i surpassed myself this evening.
yes, proud of myself i am.
items on menu for dinner were as follows:
- mushroom soup with puff pastry
- hamburgers
yes. it might look simple.
but mind you, they were all made from scratch.
soup, puff pastry, as well as the beef patties.
boy am i stuffed.
soon i will take over my mom's post as head chef of 59 parry terrace.
=)